
Greek Shrimp Salad Recipe
Seasoned jumbo shrimp, grilled or fried, feta cheese, tomato, olives. Served on a bed of green salad with pita bread & choice of dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Cook the Shrimp
Preheat a grill or frying pan over medium-high heat. Cook the marinated shrimp for about 2-3 minutes on each side, or until they are pink and opaque. Remove from heat.
- 3
Assemble the Salad
In a large salad bowl, combine mixed greens, cherry tomatoes, kalamata olives, and crumbled feta cheese. Toss gently to combine.
- 4
Serve
Top the salad with the grilled shrimp. Serve with pita bread on the side and your choice of dressing.