Greek Shrimp Salad recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsGoodwood GrillGreek Shrimp Salad Recipe

Greek Shrimp Salad Recipe

Inspired by Goodwood Grill
Time30m
Serves4

Seasoned jumbo shrimp, grilled or fried, feta cheese, tomato, olives. Served on a bed of green salad with pita bread & choice of dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Shrimp

    In a bowl, toss the jumbo shrimp with olive oil, garlic powder, paprika, salt, and black pepper. Let it marinate for about 15 minutes.

  2. 2

    Cook the Shrimp

    Preheat a grill or frying pan over medium-high heat. Cook the marinated shrimp for about 2-3 minutes on each side, or until they are pink and opaque. Remove from heat.

  3. 3

    Assemble the Salad

    In a large salad bowl, combine mixed greens, cherry tomatoes, kalamata olives, and crumbled feta cheese. Toss gently to combine.

  4. 4

    Serve

    Top the salad with the grilled shrimp. Serve with pita bread on the side and your choice of dressing.

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