Blt Recipe

Preparation Instructions

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Remove from skillet and drain on paper towels.

2. 2

   Prepare the Vegetables

   Wash the lettuce and pat dry. Slice the tomatoes into thin rounds.

3. 3

   Toast the Bread

   In the same skillet or a toaster, toast the Texas toast slices until golden brown on both sides.

4. 4

   Assemble the Sandwich

   Spread mayonnaise on one side of each slice of toasted Texas toast. Layer bacon, lettuce, and tomato on two slices, then top with the remaining slices, mayo side down.

5. 5

   Serve

   Cut the sandwich in half and serve immediately.