Apple Crisp Recipe
Make Apple Crisp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Filling
Topping
Method
Filling Preparation
- 1
Prepare the Apples
Preheat your oven to 350°F (175°C). In a large mixing bowl, combine the sliced apples, granulated sugar, ground cinnamon, lemon juice, and flour. Toss everything together until the apples are well coated.
- 2
Transfer to Baking Dish
Pour the apple mixture into a greased 9x13 inch baking dish, spreading it evenly across the bottom.
Topping Preparation
- 3
Mix the Topping Ingredients
In another mixing bowl, combine the rolled oats, flour, brown sugar, and ground cinnamon. Stir until mixed well.
- 4
Add Butter
Drizzle the melted butter over the dry ingredients and mix until crumbly and well combined.
Baking
- 5
Top the Filling
Sprinkle the topping mixture evenly over the apple filling in the baking dish.
- 6
Bake
Bake in the preheated oven for 40-45 minutes, or until the apples are bubbly and the topping is golden brown.
- 7
Cool and Serve
Remove from the oven and let it cool for a few minutes before serving. Enjoy warm, optionally with vanilla ice cream or whipped cream.