Jul 14 2026
RestaurantsGinger and BakerPicnic Cobb Recipe

Picnic Cobb Recipe

Inspired by Ginger and Baker
Time30m
Serves4

every good thing. mixed greens, carrots, gorgonzola, bacon, fried chicken, heirloom cherry tomato, egg, avocado, blue cheese dressing

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Start by cooking the bacon until crispy, then crumble it into small pieces. Dice the fried chicken into bite-sized pieces and hard-boil the eggs. Once cooked, peel and slice the eggs. Halve the heirloom cherry tomatoes and dice the avocado.

  2. 2

    Assemble the Salad

    In a large bowl, combine the mixed greens, shredded carrots, crumbled gorgonzola cheese, crispy bacon, diced fried chicken, halved cherry tomatoes, sliced eggs, and diced avocado.

  3. 3

    Dress the Salad

    Drizzle the blue cheese dressing over the salad and toss gently to combine all the ingredients. Adjust seasoning with salt and pepper to taste.

  4. 4

    Serve

    Divide the salad into bowls or plates and serve immediately. Enjoy your Picnic Cobb salad!

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