Jul 14 2026
RestaurantsGinger and BakerBoozy Affogato Recipe

Boozy Affogato Recipe

Inspired by Ginger and Baker
Time15m
Serves2

vanilla ice cream, Mr. Black Cold Brew Liqueur, espresso, mixed nuts

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Espresso

    Brew a fresh shot of espresso using your preferred method (espresso machine, stovetop, etc.).

  2. 2

    Scoop the Ice Cream

    In a serving glass or bowl, add 2 scoops of vanilla ice cream.

  3. 3

    Add Liqueur

    Pour 2 oz of Mr. Black Cold Brew Liqueur over the ice cream.

  4. 4

    Top with Espresso

    Immediately pour the hot espresso shot over the liqueur and ice cream.

  5. 5

    Garnish

    Sprinkle mixed nuts on top for added crunch and flavor.

  6. 6

    Serve

    Serve immediately and enjoy your boozy affogato!

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