Jul 14 2026
RestaurantsGen Korean BBQ HouseSan Antonio Recipe

San Antonio Recipe

Time1h
Serves4

Experience the vibrant flavors of San Antonio with a delicious fusion of spices, fresh ingredients, and a hint of southwestern charm.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Marinate the Chicken

    In a bowl, mix olive oil, minced garlic, cumin, paprika, chili powder, salt, black pepper, and lime juice. Add chicken thighs and coat well. Marinate for at least 30 minutes.

  2. 2

    Cook the Chicken

    Preheat a grill or grill pan over medium-high heat. Grill the marinated chicken thighs for about 7-8 minutes on each side or until fully cooked. Let them rest for a few minutes before slicing.

  3. 3

    Prepare the Toppings

    While the chicken is resting, chop the fresh cilantro, avocado, red onion, and tomato.

  4. 4

    Assemble the Tacos

    Warm the corn tortillas on the grill for about 30 seconds on each side. Slice the grilled chicken and place it on the tortillas. Top with chopped cilantro, avocado, red onion, and tomato.

  5. 5

    Serve

    Serve the tacos warm with additional lime wedges on the side for squeezing.

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