Garlic Samgyubsal Recipe
pork belly marinated with a rich garlic sauce
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Ingredients
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Marinated Pork Belly
Method
Preparation Steps
- 1
Prepare the Marinade
In a mixing bowl, combine minced garlic, soy sauce, sesame oil, honey, and black pepper. Mix well until the honey is dissolved.
- 2
Marinate the Pork
Place the pork belly in a large resealable bag or a shallow dish. Pour the marinade over the pork, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, or overnight for best flavor.
- 3
Cook the Pork
Preheat a grill or a grill pan over medium-high heat. Remove the pork belly from the marinade and discard the marinade. Grill the pork belly for about 5-7 minutes on each side, or until cooked through and nicely charred.
- 4
Serve
Slice the grilled pork belly and serve it garnished with chopped green onions. Enjoy with side dishes like lettuce leaves, dipping sauces, and rice.
