Garlic Parm Recipe
Make Garlic Parm Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Garlic Parmesan Sauce
Method
Preparation
- 1
Melt the Butter
In a medium saucepan over medium heat, melt the unsalted butter until fully liquid.
- 2
Add Garlic
Stir in the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn.
- 3
Mix in Cream
Pour in the heavy cream and stir to combine. Bring the mixture to a gentle simmer.
- 4
Add Cheese and Seasonings
Gradually whisk in the grated Parmesan cheese until melted and smooth. Season with salt and black pepper.
- 5
Finish with Parsley
Remove from heat and stir in the chopped parsley. Serve warm.
