Jul 14 2026
RestaurantsG & D SteakhouseSkinless Grilled Chicken Breast Recipe

Skinless Grilled Chicken Breast Recipe

Inspired by G & D Steakhouse
Time45m
Serves2

This 8 ounce tender chicken breast is char-broilled and cooked to perfection…

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a bowl, mix together olive oil, garlic powder, paprika, salt, black pepper, and lemon juice to create a marinade.

  2. 2

    Marinate the Chicken

    Place the skinless chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Chicken

    Remove the chicken from the marinade and discard any remaining marinade. Place the chicken breasts on the grill and cook for about 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is no longer pink in the center.

  5. 5

    Rest and Serve

    Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve hot.

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