Jul 14 2026
Restaurants›G & D Steakhouse›Skinless Boneless Grilled Chicken Breast Recipe

Skinless Boneless Grilled Chicken Breast Recipe

Inspired by G & D Steakhouse
Time45m
Serves1

An 8oz Piece of juicy grilled chicken served with your choice of…

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Ingredients

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Main Ingredients

Method

Preparation and Cooking Instructions

  1. 1

    Marinate the Chicken

    In a bowl, combine olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Mix well to form a marinade.

  2. 2

    Prepare the Chicken

    Add the chicken breast to the marinade, ensuring it's well coated. Cover and let it marinate in the refrigerator for at least 30 minutes (or up to 2 hours for more flavor).

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F to 400°F or 190°C to 200°C).

  4. 4

    Grill the Chicken

    Remove the chicken from the marinade and place it on the grill. Grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

  5. 5

    Rest and Serve

    Once cooked, remove the chicken from the grill and let it rest for 5 minutes. Garnish with fresh parsley if desired, and serve with your choice of sides.

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