Chicken Philly Recipe

Cooking Instructions

1. 1

   Sauté the Vegetables

   In a skillet over medium heat, add olive oil. Once hot, add sliced bell peppers and onions. Sauté for about 5-7 minutes until they are soft and slightly caramelized. Season with salt and black pepper to taste.

2. 2

   Cook the Chicken

   Add the cubed chicken breast to the skillet with the sautéed vegetables. Sprinkle with garlic powder, salt, and black pepper. Cook for about 6-8 minutes, stirring occasionally, until the chicken is cooked through and no longer pink.

3. 3

   Melt the Cheese

   Reduce the heat to low. Place slices of provolone cheese over the chicken and vegetables. Cover the skillet and let it cook for about 2-3 minutes, until the cheese is melted.

4. 4

   Assemble the Sandwich

   Split the hoagie rolls lengthwise. Spoon the chicken and cheese mixture onto each roll. Serve hot.