Jul 14 2026
Restaurants›G & D Steakhouse›6oz. Top Sirloin Recipe

6oz. Top Sirloin Recipe

Inspired by G & D Steakhouse
Time40m
Serves1

If you’re not quite hungry enough to tackle the 8 or 11…

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Remove the top sirloin steak from the refrigerator and let it sit at room temperature for about 30 minutes before cooking.

  2. 2

    Season the Steak

    Rub the olive oil evenly over both sides of the steak. Sprinkle the garlic powder, salt, and black pepper on both sides, and then rub in the fresh rosemary.

  3. 3

    Preheat the Grill or Pan

    Preheat your grill or skillet over medium-high heat for about 5 minutes.

  4. 4

    Cook the Steak

    Place the steak on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for an additional 3-4 minutes for medium-rare, or longer if desired.

  5. 5

    Rest the Steak

    Remove the steak from the heat and let it rest for about 5 minutes before slicing. This allows the juices to redistribute.

  6. 6

    Serve

    Slice the steak against the grain and serve with your favorite sides.

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