Pão De Queijo Recipe

Directions

1. 1

   Preheat Oven

   Preheat your oven to 375°F (190°C).

2. 2

   Combine Wet Ingredients

   In a saucepan, combine the milk, vegetable oil, and salt. Bring to a gentle boil over medium heat.

3. 3

   Mix Tapioca Flour

   Once the mixture is boiling, remove it from heat and stir in the tapioca flour until fully combined. Let it cool for a few minutes.

4. 4

   Add Eggs and Cheese

   Add the eggs one at a time, mixing well after each addition. Then fold in the grated Parmesan cheese and baking powder.

5. 5

   Shape the Dough

   Using your hands, shape the dough into small balls (about the size of a golf ball) and place them on a greased baking sheet.

6. 6

   Bake

   Bake in the preheated oven for 15-20 minutes, or until the tops are golden brown.

7. 7

   Serve

   Remove from the oven and let cool slightly before serving warm.