Caesar Salad Recipe
Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Caesar Dressing
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the Romaine lettuce thoroughly under cold water. Shake off excess water and chop into bite-sized pieces.
- 2
Add Cherry Tomatoes
In a large salad bowl, add the halved cherry tomatoes to the chopped Romaine lettuce.
- 3
Add Croutons
Sprinkle the croutons over the salad mixture in the bowl.
- 4
Add Parmesan Cheese
Add the grated Parmesan cheese to the salad and toss gently to combine.
Caesar Dressing Preparation
- 5
Prepare the Dressing
In a medium bowl, combine the minced garlic, minced anchovy fillets, Dijon mustard, lemon juice, and Worcestershire sauce.
- 6
Mix in the Olive Oil
Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
- 7
Season the Dressing
Add salt and black pepper to taste. Adjust flavors according to preference.
Combine and Serve
- 8
Combine Salad and Dressing
Pour the prepared Caesar dressing over the salad mixture. Toss gently to coat all ingredients evenly.
- 9
Serve
Serve immediately in individual bowls or plates, garnished with additional Parmesan cheese if desired.