Caesar Salad Recipe
Small or Large. Served with a crisp bed of romaine lettuce tossed with parmesan cheese and croutons.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Lettuce
Wash the romaine lettuce thoroughly under cold water, then dry it using a salad spinner or by patting it with a clean towel. Chop the lettuce into bite-sized pieces.
- 2
Assemble the Salad
In a large mixing bowl, combine the chopped romaine lettuce, croutons, and grated Parmesan cheese.
- 3
Dress the Salad
Drizzle the Caesar dressing over the salad mixture and toss gently until everything is evenly coated.
- 4
Season and Serve
Add freshly ground black pepper to taste and serve immediately on plates or in bowls.
