#3 Beef & Bean Tostada Recipe
With sour cream, choice, chicken or beef enchilada
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Ingredients
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Tostada Ingredients
Method
Preparation Instructions
- 1
Cook the Beef
In a large skillet, heat olive oil over medium-high heat. Add ground beef, chili powder, cumin, salt, and pepper. Cook until the beef is browned and cooked through, about 5-7 minutes.
- 2
Prepare the Tostadas
While the beef is cooking, warm the refried beans in a small saucepan over low heat. Once warmed, set aside.
- 3
Assemble the Tostadas
Spread a layer of refried beans onto each tostada shell. Top with a generous amount of the cooked beef, then add shredded lettuce, diced tomatoes, shredded cheese, and sliced jalapeños.
- 4
Add Sour Cream
Finish each tostada by adding a dollop of sour cream on top. Serve immediately.
