Jul 14 2026
RestaurantsGallier's Restaurant & Oyster BarCheeseburger & Fries Recipe

Cheeseburger & Fries Recipe

Time40m
Serves2

Dressed with lettuce, tomatoes, onion & spicy mayo on ciabetta. Served with fries.

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Ingredients

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Cheeseburger

Method

Preparation

  1. 1

    Prepare the Fries

    Preheat the oven to 425°F (220°C). Cut potatoes into fries, toss with olive oil, salt, and pepper. Spread on a baking sheet and bake for 25-30 minutes, flipping halfway through.

  2. 2

    Cook the Burger

    In a skillet or grill, cook the ground beef over medium-high heat for 4-5 minutes on each side or until cooked to desired doneness. Place cheddar cheese slices on top during the last minute to melt.

  3. 3

    Assemble the Cheeseburger

    Slice the ciabatta rolls in half. Spread spicy mayo on both halves. Place the cooked burger on the bottom half, top with lettuce, tomato slices, and onion rings. Cover with the top half of the roll.

  4. 4

    Serve

    Plate the cheeseburger with a side of hot fries. Enjoy!

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