The Mekong Recipe
Rum, Peach, Banana, Orange, Pineapple, Melon, Strawberry, Curacao, Seltzer
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Prepare the Glass
Fill a tall glass with ice to chill it.
Mix the Ingredients
In a cocktail shaker, combine the light rum, peach schnapps, banana liqueur, orange juice, pineapple juice, melon liqueur, and strawberry puree. Shake well.
Pour and Garnish
Strain the mixture into the prepared glass filled with ice. Add the Blue Curacao on top for a layered effect. Top with seltzer water.
Serve
Garnish with fresh fruit slices (like orange or strawberry) if desired, and serve immediately.
