Pomelo Spritz Recipe
Recipe information
Make Pomelo Spritz in just 10m. Bourbon, Salers Quina, Bitter Pomelo Syrup, Sparkling Wine
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Cocktail Ingredients
Preparation
Preparation Steps
1. Prepare the Glass
Fill a wine glass with ice to chill.
2. Mix the Ingredients
In a cocktail shaker, combine the bourbon, Salers Quina, and bitter pomelo syrup. Fill with ice and shake well.
3. Strain and Serve
Strain the mixture into the prepared wine glass filled with ice.
4. Top with Sparkling Wine
Slowly top the drink with sparkling wine.
5. Garnish
Garnish with a wedge of pomelo on the rim of the glass.
Local Coupons
No local coupons found for this recipe's ingredients.