Chocolate Lava Cake Recipe
Make Chocolate Lava Cake Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chocolate Lava Cake Ingredients
Method
Chocolate Lava Cake Directions
- 1
- 2
Melt Chocolate and Butter
In a microwave-safe bowl, combine dark chocolate and unsalted butter. Microwave in 30-second intervals, stirring until melted and smooth.
- 3
Mix Sugar and Eggs
In a separate bowl, whisk together granulated sugar, large eggs, and egg yolks until the mixture is pale and slightly thickened.
- 4
Combine Mixtures
Gradually pour the melted chocolate mixture into the egg mixture, stirring constantly. Add vanilla extract and a pinch of salt, mixing well.
- 5
Add Flour
Sift in the all-purpose flour and gently fold it into the batter until just combined.
- 6
Fill Ramekins
Divide the batter evenly among the prepared ramekins, filling each about 3/4 full.
- 7
Bake
Bake in the preheated oven for about 12-14 minutes, or until the edges are firm but the center is soft.
- 8
