Chkn Noodle Soup Recipe
Rice stick noodles, tomatoes, bok choy, bean sprouts, and scallions.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Noodles
Cook the rice stick noodles according to the package instructions. Drain and set aside.
- 2
Make the Broth
In a large pot, bring the chicken broth to a simmer over medium heat. Stir in soy sauce, sesame oil, salt, and pepper.
- 3
Add Vegetables
Add diced tomatoes, chopped bok choy, and bean sprouts to the simmering broth. Cook for 5-7 minutes until the vegetables are tender.
- 4
Combine Noodles and Serve
Add the cooked rice stick noodles to the pot and stir well. Allow to heat through for about 2 minutes. Serve hot, garnished with sliced scallions.
