Jul 14 2026
Restaurants›Full On Craft Eats & Drinks›Meatloaf Sandwich Recipe

Meatloaf Sandwich Recipe

Inspired by Full On Craft Eats & Drinks
Time1h 30m
Serves4

Homestyle house made meatloaf smothered in smoky BBQ ranch & topped with crispy onions rings on French loaf

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Ingredients

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Meatloaf

Method

Preparation

  1. 1

    Make the Meatloaf

    Preheat the oven to 350°F (175°C). In a large mixing bowl, combine ground beef, breadcrumbs, chopped onion, egg, milk, garlic powder, salt, and black pepper. Mix until just combined.

  2. 2

    Shape and Bake

    Transfer the meat mixture to a loaf pan and shape it into a loaf. Spread 1/4 cup of BBQ sauce on top. Bake for 1 hour or until the internal temperature reaches 160°F (70°C).

  3. 3

    Prepare the Sauce

    In a small bowl, mix the remaining BBQ sauce with ranch dressing. Set aside.

  4. 4

    Assemble the Sandwich

    Once the meatloaf is done, let it rest for 10 minutes before slicing. Place slices of meatloaf on a French loaf, drizzle with BBQ ranch sauce, and top with crispy onion rings.

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