Aloha Chicken Recipe
Grilled chicken, Thai sauce, fried pineapple, chipotle lime aioli, pickled veggie slaw & lettuce on French loaf
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Marinate the chicken breasts in Thai sauce, olive oil, salt, and black pepper for at least 30 minutes.
- 2
- 3
Fry the Pineapple
In a skillet, lightly fry the pineapple slices over medium heat until caramelized, about 2-3 minutes per side.
- 4
Prepare the Sandwich
Slice the French loaf in half. Spread chipotle lime aioli on both halves of the loaf.
- 5
Assemble the Aloha Chicken Sandwich
Layer the grilled chicken, fried pineapple, pickled veggie slaw, and lettuce on the bottom half of the French loaf. Top with the other half of the loaf.
- 6
Serve
Cut the sandwich into portions and serve immediately.