Shrimp Caesar Recipe

Time30m

Serves4

romaine, housemade croutons, parmesan, tossed in a Caesar dressing and topped with Gulf Coast Shrimp

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Ingredients

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1
Prepare the Shrimp
In a skillet over medium heat, add olive oil. Season the Gulf Coast shrimp with salt and pepper. Cook the shrimp for about 2-3 minutes on each side, until they are pink and opaque. Remove from heat and set aside.
2
Prepare the Salad Base
Wash and chop the romaine lettuce into bite-sized pieces. Place the lettuce in a large salad bowl.
3
Add Croutons and Cheese
Add the housemade croutons and grated Parmesan cheese to the bowl with the romaine.
4
Dress the Salad
Drizzle the Caesar dressing over the salad and toss gently to combine all ingredients evenly.
5
Top with Shrimp
Place the cooked shrimp on top of the salad. Serve immediately.