Shell-on Boiled Shrimp Recipe
steamed or chilled, peel and eat, cocktail sauce, saltines
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Ingredients
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Shell-On Boiled Shrimp Ingredients
Method
Cooking Instructions
- 1
Prepare the Water
In a large pot, bring 4 quarts of water to a boil. Add 2 tablespoons of Old Bay seasoning and 1 tablespoon of salt to the boiling water.
- 2
Cook the Shrimp
Once the water is boiling, add 2 pounds of large shell-on shrimp. Boil for 2-3 minutes or until the shrimp turn pink and are cooked through.
- 3
Drain and Chill
Remove the pot from heat and drain the shrimp in a colander. For chilled shrimp, run cold water over them to stop the cooking process, or place them in an ice bath for a few minutes.
- 4
