Jun 09 2026
RestaurantsFrench Market GrilleMarinated Shrimp Recipe

Marinated Shrimp Recipe

Time45m
Serves4

marinated in creole mustard, red pepper, tarragon vinegar, cajun spices

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Marinated Shrimp Ingredients

Method

Directions

  1. 1

    Prepare the Marinade

    In a large mixing bowl, combine the creole mustard, tarragon vinegar, olive oil, cajun seasoning, minced garlic, salt, and black pepper. Whisk together until well blended.

  2. 2

    Add the Shrimp

    Add the peeled and deveined shrimp and chopped red bell pepper to the marinade. Toss to coat the shrimp evenly with the marinade.

  3. 3

    Marinate the Shrimp

    Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, marinate for up to 2 hours.

  4. 4

    Cook the Shrimp

    Preheat a grill or skillet over medium-high heat. Remove the shrimp from the marinade and discard the marinade. Cook the shrimp for 2-3 minutes on each side, or until they are pink and opaque.

  5. 5

    Garnish and Serve

    Remove the cooked shrimp from heat and garnish with chopped fresh parsley before serving. Enjoy!

More from French Market Grille