Sweet Pot Fries Recipe
Make Sweet Pot Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils and Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure the fries cook evenly.
- 2
Prepare the Sweet Potatoes
Peel the sweet potatoes and cut them into thin fries, about 1/4 inch thick.
Cooking
- 3
Season the Fries
In a large mixing bowl, combine the cut sweet potatoes with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss until the sweet potatoes are evenly coated with the seasoning.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Ensure they are not overcrowded to allow for even cooking.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping them halfway through to ensure they are crispy and golden brown.
- 6
Serve
Once done, remove from the oven and let them cool for a couple of minutes before serving. Enjoy your sweet potato fries warm!
