Jul 14 2026
Restaurants›Frankie's Diner›Roast Turkey & Egg Hard Roll Recipe

Roast Turkey & Egg Hard Roll Recipe

Inspired by Frankie's Diner
Time1h
Serves4

Make Roast Turkey & Egg Hard Roll Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Turkey

Eggs

Rolls

Toppings

Method

Prepare Turkey

  1. 1

    Season the Turkey

    Preheat your oven to 375°F (190°C). Rub the turkey breast with olive oil, salt, black pepper, garlic powder, and dried thyme, ensuring it's evenly coated.

  2. 2

    Roast the Turkey

    Place the seasoned turkey breast on a roasting pan and roast in the preheated oven for about 25-30 minutes, or until the internal temperature reaches 165°F (75°C). Remove from the oven and let it rest for 10 minutes before slicing.

Prepare Eggs

  1. 3

    Cook the Eggs

    In a skillet over medium heat, melt the butter. Crack the eggs into the skillet, and season with salt and black pepper. Cook the eggs until the whites are set but the yolks remain runny (approximately 3-4 minutes). For firmer yolks, cook for an additional minute.

Assemble the Rolls

  1. 4

    Build the Sandwich

    Slice the egg hard rolls in half. Spread 1 tablespoon of mayonnaise on the bottom half of each roll. Layer with lettuce leaves, a slice of roasted turkey, a cooked egg, tomato slices, and pickles. Place the top half of the roll on each sandwich.

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