Meatloaf Sandwich Recipe
Make Meatloaf Sandwich Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meatloaf
Sandwich Assembly
Method
Meatloaf Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
- 3
Shape and Bake
Transfer the meat mixture to a loaf pan and shape it into a loaf. Bake in the preheated oven for about 1 hour or until the internal temperature reaches 160°F (70°C).
- 4
Cool and Slice
Once cooked, remove the meatloaf from the oven and let it cool for 10-15 minutes before slicing.
Sandwich Assembly
- 5
Prepare the Bread
While the meatloaf is cooling, prepare your bread by toasting it lightly if desired.
- 6
Assemble the Sandwich
Spread mayonnaise on one side of each slice of bread. On two slices, layer lettuce, slices of meatloaf, tomato slices, and cheddar cheese. Top with the other slices of bread, mayonnaise side down.
- 7
Serve
Cut the sandwiches in half and serve immediately, optionally with chips or a side salad.

