Health Omelet Recipe

Time20m

Serves1

Avocado, turkey, and egg whites.

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Ingredients

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1
Prepare the Ingredients
Slice the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it slightly with a fork and set aside.
2
Prepare the Turkey
Slice the deli turkey breast into small strips.

3
Heat the Pan
In a non-stick skillet, heat the olive oil over medium heat.
4
Add Egg Whites
Pour the egg whites into the skillet and season with salt and black pepper. Stir gently to ensure even cooking.
5
Add Turkey
Once the egg whites start to set, add the turkey strips evenly across the eggs.
6
Add Avocado
After a couple of minutes, when the egg whites are mostly set, dollop the mashed avocado on one half of the omelet.
7
Fold and Serve
Carefully fold the omelet in half over the avocado and turkey. Cook for an additional minute until heated through, then slide it onto a plate and serve warm.