Jul 14 2026
Restaurants›Frankie's Diner›Greek Omelet Recipe

Greek Omelet Recipe

Inspired by Frankie's Diner
Time30m
Serves2

Made with gyro, feta cheese, tomatoes, and onions. Comes with home fries and toast.

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Ingredients

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Omelet Ingredients

Home Fries Ingredients

Toast Ingredients

Method

Omelet Directions

  1. 1

    Prepare the Ingredients

    Dice the tomatoes and finely chop the onion. Set aside.

  2. 2

    Whisk the Eggs

    In a bowl, whisk the eggs with salt and black pepper until well combined.

  3. 3

    Cook the Gyro Meat

    In a non-stick skillet, heat 1 tablespoon of olive oil over medium heat. Add the gyro meat and cook until heated through.

  4. 4

    Add Vegetables

    Add the chopped onions and tomatoes to the skillet and sauté for 2-3 minutes until onions are translucent.

  5. 5

    Make the Omelet

    Pour the whisked eggs into the skillet over the gyro mixture. Cook until the eggs are set, about 3-4 minutes. Sprinkle feta cheese on top.

  6. 6

    Fold the Omelet

    Using a spatula, carefully fold the omelet in half and cook for an additional 1-2 minutes to melt the cheese.

Home Fries Directions

  1. 7

    Prepare the Potatoes

    Peel and dice the potatoes into small cubes.

  2. 8

    Cook the Potatoes

    In another skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the diced potatoes.

  3. 9

    Season the Potatoes

    Sprinkle with garlic powder, paprika, salt, and black pepper. Stir to coat the potatoes evenly.

  4. 10

    Fry the Potatoes

    Cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and crispy.

Toast Directions

  1. 11

    Toast the Bread

    While the omelet and home fries are cooking, toast the bread slices to your desired level of crispiness.

  2. 12

    Butter the Toast

    Spread butter on the toasted bread while it is still hot.

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