Jul 14 2026
Restaurants›Frankie's Diner›Frankies Omelet Recipe

Frankies Omelet Recipe

Inspired by Frankie's Diner
Time30m
Serves2

Our signature omelet is made with bacon, feta cheese, tomatoes, and onions. Comes with home fries and toast.

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Ingredients

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Omelet

Home Fries

Toast

Method

Omelet

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Remove from skillet and drain on paper towels. Once cooled, crumble the bacon into small pieces.

  2. 2

    Sauté the Vegetables

    In the same skillet, using the bacon drippings, add the finely chopped onion and sauté until translucent. Add the diced tomatoes and cook for an additional 2 minutes.

  3. 3

    Prepare the Egg Mixture

    In a bowl, whisk together the eggs, salt, and black pepper until well combined.

  4. 4

    Make the Omelet

    Pour the egg mixture over the sautéed vegetables in the skillet. Cook on medium heat until the edges begin to set, then sprinkle crumbled bacon and feta cheese on top. Carefully fold the omelet in half and cook for another minute until the cheese is melted.

Home Fries

  1. 5

    Prepare the Potatoes

    While the omelet is cooking, heat olive oil in another skillet over medium heat. Add the cubed potatoes and season with salt, black pepper, and paprika.

  2. 6

    Cook the Potatoes

    Cook the potatoes, stirring occasionally, until they are golden brown and tender, about 15-20 minutes.

Toast

  1. 7

    Toast the Bread

    While the home fries are cooking, toast the slices of bread in a toaster or on a skillet. Spread butter on each slice once toasted.

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