Corned Beef Reuben Deluxe Recipe

Time45m

Serves4

Make Corned Beef Reuben Deluxe Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Corned Beef
If the corned beef is not already cooked, simmer it in a large pot of water for about 3 hours, or until tender. Allow to cool, then slice thinly against the grain.
2
Prepare the Sauerkraut
Drain the sauerkraut and press out excess moisture. If preferred, you can lightly sauté it in a pan over medium heat for about 5 minutes.

3
Assemble the Sandwich
Take two slices of rye bread and spread Russian dressing on one side of each slice. Layer with corned beef, Swiss cheese, and sauerkraut.
4
Top and Butter the Sandwich
Top the sandwich with another slice of rye bread. Spread butter on the outer sides of the bread.

5
Grill the Sandwich
Heat a skillet or griddle over medium heat. Place the sandwich in the skillet and cook for about 4-5 minutes on each side, or until the bread is golden brown and the cheese is melted.
6
Serve
Remove the sandwich from the heat and let it rest for a minute before slicing in half. Serve hot with additional Russian dressing on the side, if desired.