Canadian Bacon Blt Recipe

Time30m

Serves2

Make Canadian Bacon Blt Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. This should take about 5-7 minutes. Once done, remove them from the skillet and place them on paper towels to drain excess fat.
2
Cook the Canadian Bacon
In the same skillet, add the Canadian bacon slices and cook for about 2-3 minutes on each side, or until they are heated through and slightly browned. Remove from heat.
3
Prepare the Tomato
While the bacon is cooking, wash and slice the tomato into thin slices.
4
Prepare the Lettuce
Wash the lettuce leaves and pat them dry. You can use whole leaves or tear them into smaller pieces.

5
Toast the Bread
Toast the slices of bread until they are golden brown and crispy.
6
Spread Mayonnaise
Spread 1 tablespoon of mayonnaise on each slice of toasted bread.
7
Layer Ingredients
On two slices of bread, layer the lettuce, followed by the tomato slices, then the crispy bacon, and finally the Canadian bacon.
8
Complete the Sandwich
Top the sandwiches with the remaining slices of bread, mayonnaise side down, and press gently.
9
Season and Serve
Sprinkle with salt and black pepper to taste. Cut the sandwiches in half and serve immediately.