Caesar Salad Recipe
Romaine lettuce with shaved parmesan, herbed croutons, and our famous Caesar dressing.
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Ingredients
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Salad Ingredients
Caesar Dressing
Method
Preparing the Salad
- 1
Wash and Chop Lettuce
Remove the outer leaves of the romaine lettuce, wash thoroughly under cold water, and dry using a salad spinner. Chop the lettuce into bite-sized pieces.
- 2
- 3
Shave Parmesan
Use a vegetable peeler to shave the parmesan cheese into thin slices or use a box grater for a finer texture.
Making the Dressing
- 4
Combine Ingredients
In a medium bowl, combine mayonnaise, minced garlic, anchovy paste, Dijon mustard, lemon juice, Worcestershire sauce, salt, and black pepper. Whisk until smooth.
- 5
Taste and Adjust
Taste the dressing and adjust seasoning with additional salt or pepper if necessary.
Assembling the Salad
- 6
Combine Ingredients
In a large salad bowl, add the chopped romaine lettuce, herbed croutons, and shaved parmesan.
- 7
Dress the Salad
Drizzle the prepared Caesar dressing over the salad. Toss gently to combine, ensuring that the lettuce is well coated with the dressing.
- 8
Serve
Divide the salad into serving bowls and serve immediately. Enjoy your Caesar Salad!
