Bbq Wings Recipe
Make Bbq Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wings
BBQ Sauce
Method
Preparation of Wings
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure the wings cook evenly.
- 2
Season the Wings
In a large bowl, combine the chicken wings, salt, black pepper, garlic powder, and baking powder. Toss well to coat the wings evenly with the seasonings.
- 3
Arrange the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Make sure to spread them out in a single layer for even cooking.
Cooking the Wings
- 4
Bake the Wings
Bake the wings in the preheated oven for about 40-45 minutes, flipping them halfway through to ensure they become crispy on both sides.
- 5
Check for Doneness
Ensure the wings are cooked through and have an internal temperature of at least 165°F (74°C) when done.
BBQ Sauce Preparation
- 6
Make the Sauce
While the wings are baking, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, black pepper, salt, and red pepper flakes in a saucepan over medium heat.
- 7
Simmer the Sauce
Stir the mixture and let it simmer for about 10-15 minutes until it thickens slightly, stirring occasionally.
Final Assembly
- 8
Coat the Wings
Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the BBQ sauce over the wings and toss to coat them evenly.
- 9
Serve
Serve the BBQ wings hot, garnished with chopped green onions or sesame seeds if desired.
