Bbq Grilled Chicken Breast Recipe
Make Bbq Grilled Chicken Breast Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Marinade
Chicken
Method
Preparation
- 1
Prepare the Marinade
In a medium bowl, whisk together the olive oil, minced garlic, soy sauce, honey, apple cider vinegar, paprika, salt, black pepper, and dried oregano until well combined.
- 2
Marinate the Chicken
Place the chicken breasts in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring it is evenly coated. Seal the bag or cover the dish, and refrigerate for at least 1 hour, or up to 4 hours for maximum flavor.
Grilling
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F to 450°F).
- 4
Grill the Chicken
Remove the chicken from the marinade and let any excess drip off. Place the chicken breasts on the grill. Cook for about 6-8 minutes on one side, then flip and grill for an additional 6-8 minutes, or until the internal temperature reaches 165°F (75°C).
- 5
Rest and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing. This allows the juices to redistribute. Serve with your favorite sides.

