Restaurants›Frank & Dino's›"Non-Stop" Aperol Spritzers Recipe

"Non-Stop" Aperol Spritzers Recipe

Inspired by Frank & Dino's
Time20m
Serves8

Make "non-stop" Aperol Spritzers Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnishes

Method

Preparation

1

Prepare the Ingredients

Gather all ingredients, including Aperol, Prosecco, soda water, orange slices, and fresh mint leaves.

2

Chill the Glasses

Optional: Place your glasses in the freezer for about 10-15 minutes to chill them before serving.

Mixing

3

Mix the Base

In a large pitcher, combine 3 cups of Aperol, 4 cups of Prosecco, and 2 cups of soda water. Stir gently to combine without losing carbonation.

4

Prepare for Serving

Take the chilled glasses from the freezer and fill each glass halfway with the Aperol mixture.

Garnishing

5

Add Garnishes

Place a slice of orange on the rim of each glass and add a few fresh mint leaves for a refreshing aroma.

Serving

6

Serve and Enjoy

Serve immediately while chilled. Optionally, provide additional soda water on the side for guests to adjust the strength of their drinks.

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