Small Add Chicken - Salads Recipe
Elevate your salad experience with our Small Add Chicken option! Tender, grilled chicken breast adds a deliciously savory touch to your fresh greens, drizzled with your choice of dressing for a burst of flavor in every bite. Perfectly portioned for a light yet satisfying boost to your meal!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Cook the Chicken
In a skillet over medium heat, add a tablespoon of olive oil. Season the chicken breast with salt and pepper, then cook for about 6-7 minutes on each side until fully cooked. Remove from heat and let it rest before slicing.
- 2
Prepare the Salad
In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the remaining olive oil, lemon juice, salt, and black pepper.
- 4
Combine and Serve
Slice the rested chicken and add it to the salad. Drizzle the dressing over the salad and toss gently to combine. Serve immediately.
