Asian Lettuce Wraps recipe served on a plate, by Franchesco's Ristorante
Sep 24 2026
Restaurantsβ€ΊFranchesco's Ristoranteβ€ΊAsian Lettuce Wraps Recipe

Asian Lettuce Wraps Recipe

Time1h
Serves4

Crisp butter lettuce with Thai basil marinated chicken, napa cabbage, shaved carrot, bell pepper, mango and avocado. Topped with bang-bang sauce, fried Wontons and sesame seeds

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Ingredients

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General

Bang-Bang Sauce

Wrap Assembly

Method

Preparation Steps

  1. 1

    Marinate the Chicken

    In a bowl, combine chicken breast cut into strips with Thai basil, salt, and pepper. Let marinate for at least 30 minutes.

  2. 2

    Cook the Chicken

    Heat a pan over medium heat and cook the marinated chicken until fully cooked, about 7-10 minutes. Set aside.

  3. 3

    Prepare Vegetables

    While the chicken is cooking, finely chop the napa cabbage, shave the carrot, and slice the bell pepper. Dice the mango and slice the avocado.

  4. 4

    Assemble the Wraps

    On each butter lettuce leaf, layer cooked chicken, napa cabbage, shaved carrot, bell pepper, mango, and avocado.

  5. 5

    Add Toppings

    Top each wrap with fried wontons, a drizzle of bang-bang sauce, and a sprinkle of sesame seeds.

  6. 6

    Serve

    Serve the wraps immediately with extra bang-bang sauce on the side.

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