Name: Fogo de Chão Brazilian Steakhouses Made-to-Order Omelets Recipe
Cook time: 20 min
Total time: 20 min
Yield: 1 servings
Cuisine: American
Ingredients: 3 large Eggs; 1 tsp Salt; 1 tsp Black Pepper; 1 tbs Butter

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Indulge in our Made-to-Order Omelets, expertly crafted just for you! Choose from a delightful selection of fresh ingredients, including farm-fresh eggs, savory cheeses, vibrant vegetables, and succulent meats. Each omelet is cooked to perfection, ensuring a fluffy texture and bursting with flavor. Customize your breakfast masterpiece and savor the warmth of a dish made exactly to your liking!

Gather all the ingredients and choose your desired fillings.

Prepare the Ingredients

In a bowl, whisk together the eggs, salt, and black pepper until fully combined.

Whisk the Eggs

In a non-stick skillet, melt the butter over medium heat until bubbly.

Heat the Pan

Pour the egg mixture into the skillet and let it cook undisturbed until the edges begin to set.

Cook the Omelet

Once the edges are set, add your desired fillings on one half of the omelet.

Add Fillings

Carefully fold the omelet in half over the fillings and let it cook for another minute until the cheese is melted and the center is cooked to your liking.

Fold and Finish

Slide the omelet onto a plate, cut in half if desired, and serve hot.

Serve

Eggs

Salt

Black Pepper

Butter

Made-to-Order Omelets

Lamb Picanha, Chops - For lamb lovers or those curious to taste it for the first time, our gaucho chefs serve the Cordeiro as Prime Lamb Picanha or succulent Lamb Chops. Both are marinated with fresh mint, white wine, and lemon before being fire-roasted.

Cordeiro

Chicken - Our chicken legs and thighs recipe includes a peri-peri style seasoning, which makes it one of our most talked-about meats. Our gaucho chefs also wrap tender chicken breasts in savory bacon.

Frango

The balance of sweet and salt is a critical element of Southern Brazilian cuisine. The caramelized bananas help prepare and enliven the palate throughout the meal.

SIDE DISH - Caramelized Bananas

New York Style cheesecake torched with caramelized sugar, served over a rich berry sauce.

CHEESECAKE BRÛLÉE

Double Bone-In Pork Chop - Marinated for 48 hours with roasted garlic, fresh herbs, and lime zest, the Bone-In Double Cut Pork Chop is slowly grilled on the bone for maximum flavor and caramelization, then carved tableside.

Bisteca De Porco

Antipasti

Make Made-to-Order Omelets Recipe in just 20m. Indulge in our Made-to-Order Omelets, expertly crafted just for you! Choose from a delightful selection of fresh ingredients, including farm-fresh eggs, savory cheeses, vibrant vegetables, and succulent meats. Each omelet is cooked to perfection, ensuring a fluffy texture and bursting with flavor. Customize your breakfast masterpiece and savor the warmth of a dish made exactly to your liking!

Made-to-order Omelets Recipe

Ingredients

Omelet Base

Method

Instructions