Chicken, Lamb & Pork Recipe
Succulent chicken, lamb, and pork options grilled to perfection.
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Ingredients
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Meat Ingredients
Method
Cooking Instructions
- 1
Marinate the Meats
In a large bowl, combine olive oil, minced garlic, chopped rosemary, chopped thyme, salt, black pepper, and lemon juice. Mix well. Add the chicken, lamb, and pork, ensuring they are well coated. Cover and marinate in the refrigerator for at least 1 hour, or overnight for best results.
- 2
Preheat the Grill
Preheat your grill to medium-high heat.
- 3
- 4
Rest and Serve
Once cooked, remove the meats from the grill and let them rest for 5 minutes. Slice and serve warm.
