RecipesFogo de Chão Brazilian SteakhouseBolo de Fubá

Bolo De Fubá Recipe

inspired by

@fogodechobraziliansteakhouse

Oct 29 2024

•

1h

•

Serves 8

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Recipe information

Make Bolo De Fubá in just 1h . Sweet cornmeal cake with whipped banana crème.

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Ingredients

Cake Ingredients

Preparation

Cake Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

2. Mix Dry Ingredients

In a large bowl, combine cornmeal, all-purpose flour, sugar, baking powder, and salt. Mix well.

3. Combine Wet Ingredients

In another bowl, whisk together eggs, milk, vegetable oil, and vanilla extract until smooth.

4. Combine Mixtures

Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.

5. Bake the Cake

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

6. Cool the Cake

Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

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