Jul 14 2026
Restaurants›Fody's Great American Tavern›Veggie Burger Recipe

Veggie Burger Recipe

Inspired by Fody's Great American Tavern
Time30m
Serves4

Vegetarian burger, choose the way you like it prepped with any of the burger options

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Ingredients

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Veggie Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Mixture

    In a bowl, mash the black beans with a fork until mostly smooth. Stir in the cooked quinoa, breadcrumbs, chopped onion, minced garlic, cumin, paprika, salt, and pepper. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into four equal portions and shape each portion into a patty.

  3. 3

    Cook the Patties

    Heat olive oil in a skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until golden brown.

  4. 4

    Assemble the Burger

    Toast the burger buns if desired. Place the cooked veggie patties on the buns and top with lettuce, tomato, avocado, and cheese if using.

  5. 5

    Serve

    Serve the veggie burgers immediately with your favorite condiments.

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