Cubano Burger Recipe
Swiss cheese, grilled ham, pulled pork, sliced pickles, yellow mustard
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Form the mixture into 4 equal-sized patties.
- 2
- 3
Add Cheese
During the last minute of cooking, place a slice of Swiss cheese on each patty and cover the skillet to melt the cheese.
- 4
Assemble the Burgers
On the bottom half of each burger bun, layer the grilled ham, followed by the melted cheese patty, pulled pork, sliced pickles, and a drizzle of yellow mustard. Top with the other half of the bun.
- 5
Serve
Serve the Cubano Burgers immediately with your choice of sides.