RestaurantsFire by ForgeThanksgiving Dinner Box Recipe

Thanksgiving Dinner Box Recipe

Inspired by Fire by Forge
Time3h
Serves8

Our complete dinner box includes: CHOICE OF: Maple-glazed Roast Turkey Breast (sliced) 2 Roasted Whole Spatchcocked Chickens (cranberry mustard glaze) Impossible Meatloaf (vegan) Braised Short Ribs (red wine demi). SIDES & FIXINS’: (choice of three) Arugula Salad, Roasted Glazed Baby Rainbow Carrots, Roasted Butternut Squash with Cranberries, Nana’s Classic New England Stuffing, Green Bean Salad, Garlic Mashed Potatoes, Bourbon & Brown Sugar Sweet Potatoes, Roasted Brussel Sprouts with Applewood Bacon. DESSERTS: (choice of two) Apple Pie, Pecan Pie, Pumpkin Pie, GF Apple Cranberry Crisp, Assorted Cookies.

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Frequently paired with

The best thing to pair and share with Thanksgiving Dinner Box

Selected to pour

Bossman Lager

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

light-bodied · malt-forward · crisp

Open pairing →

Ingredients

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Main Dishes

Desserts

Method

Main Dishes

1

Maple-glazed Roast Turkey Breast

Preheat oven to 350°F. Rub turkey breast with maple syrup, salt, and pepper. Roast for 1.5 hours or until internal temperature reaches 165°F.

2

Roasted Whole Spatchcocked Chickens

Flatten chickens and season with cranberry mustard glaze. Roast at 375°F for 1 hour or until juices run clear.

3

Impossible Meatloaf

Combine Impossible Burger with breadcrumbs, egg, and seasonings. Shape into a loaf and bake at 350°F for 1 hour.

4

Braised Short Ribs

Sear short ribs in a pot, then braise with red wine and herbs at 300°F for 2.5 hours.

Sides

5

Arugula Salad

Toss arugula with olive oil, lemon juice, salt, and pepper.

6

Roasted Glazed Baby Rainbow Carrots

Toss carrots with honey and roast at 400°F for 20 minutes.

7

Roasted Butternut Squash with Cranberries

Cube squash, toss with cranberries and olive oil, and roast at 400°F for 30 minutes.

8

Nana’s Classic New England Stuffing

Sauté onions and celery, mix with bread and broth, and bake at 350°F for 30 minutes.

9

Green Bean Salad

Blanch green beans and toss with vinaigrette.

10

Garlic Mashed Potatoes

Boil potatoes, mash with garlic, butter, and cream.

11

Bourbon & Brown Sugar Sweet Potatoes

Cube sweet potatoes, toss with bourbon and brown sugar, and bake at 375°F for 25 minutes.

12

Roasted Brussel Sprouts with Applewood Bacon

Toss brussel sprouts with bacon and roast at 400°F for 20 minutes.

Desserts

13

Apple Pie

Prepare pie crust, fill with apple mixture, and bake at 425°F for 45 minutes.

14

Pecan Pie

Mix pecans with sugar and eggs, pour into crust, and bake at 350°F for 60 minutes.

15

Pumpkin Pie

Mix pumpkin puree with spices and pour into crust, bake at 425°F for 60 minutes.

16

GF Apple Cranberry Crisp

Mix oats with butter and fruit, bake at 350°F for 30 minutes.

17

Assorted Cookies

Prepare cookie dough and bake at 350°F for 10-12 minutes.

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