RestaurantsFire by ForgeBreakfast Taco Bar Recipe

Breakfast Taco Bar Recipe

Inspired by Fire by Forge
Time30m
Serves4

scrambled eggs, flour tortillas, sautéed peppers & onions, salsa, sour cream, avocado, shredded cheese, hot sauce.

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Ingredients

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Breakfast Taco Bar Ingredients

Method

Cooking Directions

1

Prepare the Ingredients

Wash and chop the bell peppers and onion into small, bite-sized pieces. Slice the avocados and set aside.

2

Sauté Vegetables

In a skillet, heat olive oil over medium heat. Add the chopped bell peppers and onion, sauté until they are soft and slightly caramelized, about 5-7 minutes. Season with salt and pepper.

3

Scramble Eggs

In a large bowl, whisk the eggs with a pinch of salt and pepper. Pour the eggs into the skillet with the sautéed vegetables. Cook, stirring gently, until the eggs are just set but still creamy, about 3-4 minutes.

4

Warm Tortillas

In a separate skillet, warm the flour tortillas over medium heat for about 30 seconds on each side until pliable.

5

Assemble Taco Bar

Set up the taco bar with scrambled eggs, sautéed peppers and onions, salsa, sour cream, avocado slices, shredded cheese, and hot sauce for guests to build their own tacos.