Sep 17 2026
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Tuna
Cut the fresh tuna fillet into small cubes and place them in a mixing bowl.
- 2
Marinate
Add lime juice, sea salt, and finely chopped chili pepper to the bowl with tuna. Mix gently and let it marinate for about 10 minutes.
- 3
Add Orange and Cilantro
Gently fold in orange segments and cilantro leaves into the marinated tuna.
- 4
Finish with Olive Oil
Drizzle olive oil over the mixture and toss lightly to combine.
- 5
Serve
Plate the tuna crudo and sprinkle bonito flakes on top for a crunchy finish. Enjoy immediately.
