Shrimp Cocktail Recipe

Time20m

Serves4

Succulent shrimp served chilled with a zesty cocktail sauce for a refreshing appetizer.

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Ingredients

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1
Prepare the Shrimp
In a large pot, bring the water to a boil. Add the lemon halves and Old Bay seasoning.
2
Cook the Shrimp
Once the water is boiling, add the shrimp. Cook for 2-3 minutes or until the shrimp turn pink and opaque.
3
Cool the Shrimp
Remove the shrimp from the pot and place them in a bowl of ice water to stop the cooking process. Let them chill for about 5 minutes.
4
Serve
Drain the shrimp and arrange them on a serving platter. Serve with cocktail sauce and garnish with chopped parsley.