Jul 14 2026
Restaurants›Felix's Restaurant & Oyster Bar›Oysters Rockefeller Recipe

Oysters Rockefeller Recipe

Inspired by Felix's Restaurant & Oyster Bar
Time30m
Serves4

Indulge in our Oysters Rockefeller, featuring plump oysters baked with a rich blend of butter, herbs, and breadcrumbs for a decadent seafood experience.

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Ingredients

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Oysters Rockefeller Ingredients

Method

Oysters Rockefeller Directions

  1. 1

    Prepare the Oysters

    Preheat your oven to 400°F (200°C). Carefully shuck the oysters, keeping them on their half shells. Place the oysters on a baking sheet.

  2. 2

    Make the Filling

    In a skillet, melt the butter over medium heat. Add shallots and garlic, sauté until fragrant. Stir in chopped spinach, parsley, and fennel, cooking until wilted. Mix in the breadcrumbs, Parmesan cheese, anise liqueur, and season with salt and pepper.

  3. 3

    Assemble the Oysters

    Spoon the filling generously onto each oyster, spreading it evenly.

  4. 4

    Bake

    Bake the oysters in the preheated oven for about 10-12 minutes, or until the topping is golden and crispy.

  5. 5

    Serve

    Remove from the oven and serve immediately, garnished with additional parsley if desired.

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